Mini Banana Muffin with Chocolate rice

March 14, 2013


Simple recipes and yet it's yummilicious! Recipe were adapted from hanieliza blog with a little twist on my own. Here I'm using mini muffin cup as for me it is the right serving sizes for my kiddos; won't waste.  


Ingredient
140 g Butter
1 cup Brown Sugar
2 Eggs
1 tsp Vanilla essence
2 cup Self raising flour
1 cup mashed Banana
2 tbsp milk powder
1/2 cup Chocolate rice
Enough mini muffin cup / mini cupcakes liner

Method

Preheat Oven to moderate 180C.
Beat butter and brown sugar until light and creamy.
Add eggs gradually, beating mixture thoroughly after each addition.
Add essence; beat until combined.
Using a spatula, fold in sifted self-raising flours alternately with mashed banana and milk powder.
Lastly add the chocolate rice and mix until just combines and the mixture is almost smooth.
Spoon mixture into prepared mini muffin cup.
Bake for 25 minutes.
Enjoy!



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